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Scallop
Oyster
Abalone
Boston Lobster
Sea snails
Health
Dried sea cucumber
Portable Sea Cucumber
Dried Abalone
Abalones with Original Tastes
Salted sea cucumber
Frozen
Dungeness Crab
Snow Crab
Argentinian Red Shrimp
Shrimp Meat
Half shell Scallop
Cooking
Garlic Scallop with Vermicelli
Breaded Squid Ring
Black pepper salmon
Breaded cod steck
Leisure
Flavored Whole Scallop
Flavored Salmon Paste
Flavored Peeled Shrimps
Dungeness Crab
Dungeness crabs are imported from the U.S. and Canada. As an important source of crabs, Dungeness crabs are a typical kind of seafood in the U.S. Dungeness crabs have a large size and solid meat, fished around the coast from California to Alaska. Nowadays, Dungeness crabs are very popular in Los Angeles and Shanghai, with a large demand in the global market.
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Snow Crab
Main imported species include North Pacific Snow Crabs and North Atlantic Snow Crabs, which are cooked and frozen locally. The main products include frozen crab legs and the whole package of Snow Crab. The crab meat has a low level of cholesterol, which is beneficial for the digestion and the control of blood glucose.
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Argentinian Red Shrimp
The sea region in South Argentina is pure and clean, with a relatively low water temperature. Growing in this natural environment, Argentinean red shrimps are rich in nutrients and fresh in flavors. After fishing, all shrimps are quickly frozenbelow the temperature of -20℃ to keep the freshness and nutrients. The whole process of storage and transportation is operatedbelow the temperature of -20℃ to maintain the utmost freshness for customers.
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Shrimp Meat
Carefully selected from sea shrimps in the Pacific regions
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Half shell Scallop
All Scallop are bred in the first-class clean sea area and carefully selected from the Zoneco marine ranch, the only sustainable marine ranch in China with the MSC international standard certification.
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